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This material is for educational purposes only
The preceding statements have not been evaluated by the
Food and Drug Administration
This information is not intended to diagnose, treat, cure or prevent any
disease.
Nutritional Aspects of Multiple Sclerosis
Multiple sclerosis, or MS, is a
chronic, progressive neuromuscular illness with symptoms of increasing
weakness and other muscular and neurological symptoms. MS affects those in
cold climates more often and affects women more often than men. Modern
medicine does not believe that nutrition can offer much for multiple
sclerosis.
However, at times nutritional intervention may slow progress
of the disease and even reverse the symptoms of multiple sclerosis. Various
nutritional imbalances are seen in connection with multiple sclerosis.
Copper And Zinc Metabolism
It's known that in multiple sclerosis there is a loss of the
myelin sheath which covers the nerves. It is also known that this sheath
depends upon copper and zinc for its synthesis. Zinc is needed for synthesis
of all body proteins and copper is particularly important for connective
tissue synthesis. Excessive copper in the body has a negative effect in that
it can cause a breakdown of the myelin sheath. Copper deficiency or
biounavailable copper can also hinder tissue synthesis.
It stands to reason that imbalances in these two minerals may
contribute to multiple sclerosis. Frequently these imbalances are located on
tissue mineral analyses of MS patients.
Improving Energy Levels
Adequate biochemical energy production within the body cells
is also required for synthesis of the myelin sheath. Energy production
occurs in the body in two energy cycles, the glycolysis and citric acid
cycles. These cycles require B-complex vitamins, manganese, magnesium,
potassium, copper, iron and other nutrients for their functioning. As part
of the nutritional approach to MS, it is important to make sure that a
person is receiving adequate nutrients for these cycles. Balancing the
oxidation rate through scientific nutrition also contributes to cellular
energy production.
A nutritional product designed to enhance energy production
that may be helpful is potassium-magnesium aspartate (Spartan MK).
Toxic Metals
Chronic poisoning with lead and possibly with mercury and
cadmium, is associated with neuromuscular diseases including MS. Often the
cause of toxicity is not known. Metal toxicity as a rule is not revealed on
standard blood tests.
Even with tissue mineral testing, several months to a year
may be required for toxic metals to show up on the hair test. This is
because the metals are stored within body tissues and may take this long to
be eliminated through the hair.
Diet
Several researchers have suggested diets for MS. One is the
low-saturated fat diet and another is a diet that is gluten-free - that is,
free of all wheat, rye and oat products. Neither of these diets has been
found universally successful, but even their limited success speaks of a
food-related component that could be contributing to the illness at least in
some people.
A good quality diet will always assist in the quality of life
and help maintain nutritional adequacy. Junk food, sugar, white flour
products, sodas, processed and chemicalized foods should be avoided and a
high-quality diet with adequate protein is important. The oxidation rate
should also be taken into account when formulating a diet.
Octacosanol And Calcium EAP
Certain studies support the use of octacosanol, a vitamin E
fraction, as part of a regimen for MS. Dr. Hans Nieper of the Hanover
Hospital in Germany pioneered the use of calcium EAP for multiple sclerosis
patients.
The Virus Theory
One theory holds that MS is a late form of infection with the
mumps virus, which attacks the myelin sheath. Definite proof of this theory
is hard to come by.
Using nutrition, the possibility of a chronic virus can be
addressed, for we know that certain nutrients are powerful stimulators of
the immune system. These include vitamin A, vitamin C and glandular products
designed to enhance the immune system.
Mental/Emotional Aspects
Most MS patients find that stress aggravates their condition.
A physical stressor, such as heat, can be particularly debilitating.
However, mental and emotional stress are also factors. For this reason,
working with attitudes, emotions and thoughts to examine those that create
stress for a person, may be a critical factor in healing.
One client with MS found that she was fine as long as she did
not overtax herself. The moment she placed too much stress on her body or
mind, her symptoms returned. Through meditation and other techniques
(including diet and supplements) she is able to maintain herself
symptom-free most of the time.
While it may sound odd, often it is wise to ask oneself what
are the benefits of having MS? Often we are not aware of our own hidden
motives or what are called 'secondary gains' associated with having an
illness.
What To Expect
Early stage cases of MS often respond more favorably to
nutritional support. Longstanding cases vary depending on many factors, not
the least of which is the person's ability to follow the program faithfully.
Other holistic therapies and modalities may also be helpful and should be
used along with scientific nutrition.
While reversal may occur with long-standing cases, the goal is to prevent
further decline in health and to assist with symptomatic relief of
bothersome symptoms such as muscle spasms and weakness.

