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Newsletters & Health News
This material is for educational purposes only
The preceding statements have not been evaluated by the
Food and Drug Administration
This information is not intended to diagnose, treat, cure or prevent any
disease.
Craving Sugars and Carbohydrates
One of the most common symptoms
submitted by clients is a "craving for sugars or starches". This craving
often prevents them from eating a healthy diet and contributes to a decline
in their overall health. Let us examine the causes and ways to address this
common symptom.
Hypoglycemia And Diabetes
Many individuals with carbohydrate craving have some degree
of carbohydrate intolerance, often manifesting as low blood sugar, low sugar
in the cells or low ATP. This causes an "energy crisis" in which one craves
simple or complex carbohydrates to provide fuel or energy for the body.
According to Dr. Robert Atkins, MD, up to 75% of the American people have
some degree of carbohydrate intolerance.
Diabetics experience a craving for sweets or starches because
they are not able to move sugars from their blood into their cells.
Therefore, they experience low cellular sugar. This may be caused by low
insulin, resistance to insulin, or other nutritional causes.
Nutritional Causes
Many nutrients are needed for carbohydrate metabolism. Zinc
is needed to produce digestive enzymes to digest all foods. Zinc is also
required to produce, secrete and sustain the action of insulin. Insulin in
turn is required to move sugars into the cells. Chromium is needed to help
insulin attach to cell walls.
Manganese is needed in the mitochondria of the cells for
energy production. Copper and iron are required for the electron transport
system, where most ATP is produced. Vanadium appears to play a role in
carbohydrate tolerance as well.
B-vitamins are involved in the energy cycles, and vitamin E
helps protect many delicate enzyme systems involved in energy production.
Many other compounds are also required in the digestion, absorption,
transport and conversion of carbohydrate foods to energy.
An adequate intake of many nutrients through a healthy diet
and supplementation helps assure that the steps to convert food to energy
will proceed normally. Dietary supplements are often necessary if one is
under stress or their nutritional reserves are depleted.
Toxic Metals
Deficiencies or blockages at any stage of the energy pathway
- the path of conversion of foods into energy - can cause an energy deficit
that may result in a craving for sugars or complex carbohydrates. Toxic
metals and other toxins can block enzyme reactions and interfere with the
energy pathway.
Fast And Slow Oxidation
Dr. Paul Eck found that fast oxidizers burn their food
rapidly and tend to have a low level of glycogen, the storage form of sugar.
When reserves are used up due to stress, activity, or improper diet, the
blood sugar can drop suddenly, accompanied by strong sugar cravings. Eating
enough fats and oils can help prevent this occurrence.
Slow oxidizers often have a chronic low blood sugar level,
due to sluggish adrenal glands and/or thyroid activity. The adrenal hormones
help raise the blood sugar. Eating adequate protein with each meal can often
prevent or reduce this cause of sugar craving. Slow oxidizers also often
have more heavy metal toxicity that can contribute to problems in the energy
pathway.
The Yeast Connection
Overgrowth of intestinal candida albicans is common today,
due to antibiotic, steroid and birth control pill use, copper imbalance and
weakened immune systems. Yeast organisms thrive on sugars in the diet and
produce alcohol and acetaldehyde. When the yeast require nourishment, they
can produce a mild alcohol withdrawal syndrome.
This may be accompanied by strong cravings for sugars and
carbohydrates. In this case, one is not craving carbohydrates for oneself,
but for the candida organisms that are living in the intestine. A vicious
cycle often develops in which a weakened immune system permits yeast
overgrowth. This causes sugar cravings, which further weakens the immune
system, worsening the yeast condition.
A simple way to determine if candida is a factor in one's
cravings is to eliminate all or most carbohydrates from the diet for a week,
and take an anti-candida supplement such as caprylate complex. If one goes
through a withdrawal syndrome but then feels better, often candida was
present. If the case is very chronic, the anti-candida medication may need
to be continued for a year or more, while following a nutrition program to
rebalance body chemistry.
A Natural Tranquilizer
Carbohydrates help to elevate serotonin levels. This has a
tranquilizing effect and can feel very good for those under chronic stress.
Unfortunately, a vicious cycle is common, in which one eats carbohydrates to
feel better, but the diet is incorrect and incomplete and this only leads to
more stress.
Carbohydrates also lower the tissue zinc level and raise the
sodium level. This gives a short energy boost and can temporarily improve
imbalances such as a low sodium/potassium ratio. Carbohydrates also increase
the inflammatory prostaglandins and the insulin level. These effects may
cause cravings in some people, especially those addicted to stress.
Craving Nutrients
A person may crave carbohydrates or other foods, in an
attempt to obtain additional trace minerals or other nutrients. This
scenario was observed in a young boy who was raised on organic, whole
grains. When sent away to summer camp where only white flour products were
served, the boy began to eat three times as much bread and other starches.
It is likely he was craving the nutrients that should have been in the
starch. Because they were missing, he craved more of the bread.
Many people find their cravings diminish when they switch to
a diet of minimally-processed, organically-grown, whole foods. In addition,
the supplementation of manganese, zinc, chromium and vanadium assist some
people with carbohydrate cravings.
A better approach, however, is to follow a scientific
nutrition program based on a properly performed and interpreted hair
analysis. This combines proper diet, specific supplements and a healthful
lifestyle for each person. This is the most effective way to address the
underlying, subtle imbalances that contribute to carbohydrate cravings and
the vicious cycles with which they are associated.

